Rosenkrantz Tower in Bergen
Originally, this Norwegian landmark was built as a fortified governor’s residence: at the time, it featured numerous richly decorated chambers, while artillery was positioned on the upper floor of the building. The magnificent wide façade with artillery embrasures faced Bryggen — the picturesque waterfront we mentioned earlier.
For many years, this Bergen landmark faithfully served the city until, like many other structures, it was damaged in the explosion of a ship loaded with ammunition. This occurred in April 1944. Twenty years later, in 1966, the restoration of the tower was completed, and since then it has housed a museum. Climbing the narrow and dark staircase to the very top of the structure, visitors can enjoy views of the sea and the city, rich in beautiful architecture.
Fish Market
Bergen’s Fish Market has long become as much a city landmark as, for example, the Hanseatic Wharf. It is not a market in the traditional sense of the word, where locals shop in the mornings. Rather, it is entirely a tourist destination, much like any urban museum. Organized tour groups are brought here, while independent travelers often drop in spontaneously for lunch.
Norway is a country of seafood. Therefore, we recommend indulging in traditional fish dishes here: the famous Scandinavian creamy salmon soup, mussels prepared right before your eyes, as well as various fillets, tentacles, and claws grilled over an open flame. These are the dishes worth trying at the fish market to truly experience authentic Norwegian seafood cuisine.
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