To see as much as possible, it is worth renting a car. If this is not possible, contact one of the tour companies that organize day tours to the lavender fields from Avignon and other cities of Provence.
Where to go? There are several options:
Plateau de Valensole. There are quite a few lavender fields concentrated in a relatively small area. To see them all, from Valensole take the D56 to Puimoisson, then take the D953 north to the Poteau de Telle junction, and from there take the D8 back to Valensole.
Mont Ventoux. The lavender fields of this region are concentrated around the villages of Saux, Apt and Gordes. There is also an interesting settlement of borie stone buildings near the village of Gordes, and to the north is the Abbey of Senanque, near which there is a single but large and famous lavender field.
Pays de Valensole. You will arrive in Castellane, then travel 45 kilometers westwards, on your way to see the famous Verdon Gorge, and reach the village of Moustiers-Sainte-Marie, which is one of the most beautiful in France. From there, there is a road that takes you up to the fields. This area will be interesting for those who vacation on the Côte d'Azur (it is the closest to the coast).
A useful gift for your loved ones is lavender soap, which can be purchased in any souvenir shop in the region. Prices are affordable - 1-3 EUR per piece.
Culinary Provence
A perfect starting point for a gourmet tour of the region - Nice. Try the fishermen's favorite dish called pan-bagnat, which is a bread filled with a mixture of tuna, eggs and salad. Salade niçoise, which includes tuna, anchovies, eggs, tomatoes, cucumbers and olives, is also popular. For breakfast, order omelette de poutine, an olive oil omelette to which parsley and lemon juice are added. Fans of unconventional flavors will appreciate roasted zucchini flowers in tomato sauce, called beignets de fleurs de courgette. If you prefer more hearty dishes, try soupe au pistou - bean soup with tomatoes, zucchini, garlic, pesto and olive oil. There are many worthy establishments, but the best is considered to be French restaurant Jean (12 Rue Lascaris), where lunch will cost from 45 to 165 EUR, and dinner (set menu) - from 100 to 165 EUR for one person.