Must-Try Delicacies in Marrakech
Food in Marrakech is known for its affordability. You can enjoy a small portion of snails for just 5-6 MAD or meat with a side dish for 20 MAD. Dining at local cafes will typically cost you around 40-60 MAD, while dining in a restaurant may range from 200 to 250 MAD.
When it comes to cuisine, it's worth exploring Berber dishes. Be sure to try tajine, a flavorful baked dish featuring meat and vegetables; couscous, a steamed delight made with wheat flour, meat, and vegetables; succulent meat skewers; and a variety of local soups, including the hearty harirah soup.