When you arrive in a new country, a new city, or any other new place, be sure to try the national cuisine. Each nation will have its own specialty, because everyone's traditions are different.
Ukraine has been famous for very tasty dishes since ancient times, especially popular is borscht, which is a traditional dish of Ukrainians.
The most popular dishes of the national cuisine of Ukraine, in addition to borscht, include dumplings, pastries and, of course, Ukrainian lard. There is such a wide variety of culinary masterpieces that it is difficult to choose what to stop at once.
If you decide to try borscht, Ukrainians often eat garlic with it, which gives the dish an unforgettable flavor. Traditional dishes of Mirgorod have absorbed the best traditions of Ukrainians. In the refrigerators of locals there is almost always Ukrainian lard, which is rich in vitamins A,D,E and fatty acids.
In Ukraine everything is so delicious that it is even difficult to choose what is better, because each dish is special and not at all similar to the previous one.
If you visit Mirgorod, in addition to borscht and lard, you should treat yourself to Kiev-style cutlets, soleniki, kapustnyak, povidly and dumplings.
