Switzerland is renowned for its cheese, and Geneva offers a variety of cheese specialties. For instance, you can enjoy cheese fondue, where cheese is melted in white wine with spices and served for dipping with bread slices. Another popular choice is raclette, where cheese is melted in a special tabletop oven and served with jacket potatoes and pickles.
If you're a meat lover, Geneva offers a variety of delicious options. Consider trying longeoles, which are pork sausages flavored with fennel and cumin. Another choice is the bernes platter, featuring fried meat served with green beans or sauerkraut. And don't miss out on lurich leschnetzeltes, a dish consisting of veal in a flavorful sauce.
If you're a fan of fish dishes, Geneva won't disappoint. Consider trying the fillet of lake perch in butter with boiled potatoes or the fillet of pikeperch in lemon-cream sauce.
For dessert, indulge in options like pear tart, white wine pie, and, of course, the delicious local chocolate for which Switzerland is famous.
Don't miss the chance to explore local beverages in Geneva, including wines made from the local Gamare grape and Swiss beer.
