Greek cuisine is incredibly diverse and renowned for its healthiness. Greeks frequently indulge in fresh fruits, vegetables, and freshly caught fish. When visiting Neos Marmaras, you mustn't miss out on savoring traditional dishes like moussaka and souvlaki.
Moussaka is a delightful casserole composed of distinct layers. It starts with eggplant cooked in olive oil, followed by lamb with tomatoes, all topped off with creamy béchamel sauce. Occasionally, you might find variations that include mushrooms, potatoes, or zucchini, adding even more depth of flavor to this classic dish.
Another beloved Greek delight found in Neos Marmaras is souvlaki, featuring small pork kebabs skewered to perfection. They're often served with lemon slices and accompanied by white bread. Interestingly, souvlaki is considered a form of fast food in Greece and can be relished in various eateries throughout the area.