The national cuisine of Ukraine is known for its special approach to recipes, quantity, quality and taste of dishes. Here they love to cook deliciously and feed sweetly. Borscht, varenyky, kruchenyky, zrazy, kartoplyaniki - all these words are familiar to all Ukrainians. And many foreign guests too. Among the traditional dishes that you can try in Svalyava are various salads, baked meat, fish, various curds and casseroles.
Don't forget to try Transcarpathian cuisine. For example, banosh, bograch and lotsi! Traditional Transcarpathian boiled delicacies like dumplings will be appreciated by any gourmet. There are also spicy lecho and rokot krumpli. Despite the strange names, the dishes of Transcarpathian cuisine are made of potatoes, pork, vegetables and cottage cheese.
The main thing is to take a chance once, and further you will surely love these tasty features. Of course, if you came here to treat your stomach, you should not indulge in excesses. However, most of the dishes of this cuisine are quite acceptable for a variety of occasions. Just do not overdo it, that's all. Although it can be difficult at times, because it's delicious!
