Mediterranean restaurants in Pula are highly regarded in tourist reviews. Establishments like Farabuto, Vodnjanka Trattoria, and others serve generous meals, including specialty dishes, starting at around 150 NRK per person. Dining in Pula is known for its hearty offerings, with sizable portions, and it's customary to receive warm compliments from the restaurant owners in trattorias and larger dining complexes.
Indulging in "sea" lunches at Pula's top restaurants like Konoba Batelina, Konoba Istriana, and Lanterna can start from around 350 NRK for dishes featuring lobster and truffles.
For more budget-friendly options, you can explore Pula's best cafes and restaurants like Bistro Forum, Jupiter Pizzeria, and Kantina, primarily situated in the Forum area. If you're looking for upscale dining experiences with fine wines and flavorful truffle dishes, you'll find them along the coast in the Pescana Uvala area at places like Valsabbion and Vela Nera, known for creating Croatian culinary masterpieces. Suburban restaurants like Milan are also worth considering. Keep in mind that prices in Pula's luxury restaurants can go up to 700 NRK per person.
