The modern cuisine of Kenya is an assortment of African, Indian, Arab, Ethiopian and European dishes. You can "bite the worm" in numerous cafes and restaurants in Nairobi, where you will be offered both quite familiar for us menu (porridge, seafood) and exotic variants.
Those who are not afraid to experiment are offered crocodile, buffalo, camel, zebra, antelope or ostrich meat, as well as fried termites. Such dishes, in particular, are recommended by the best restaurants in Nairobi, such as Carnivor Restaurant, which is in the top 50 best in the world. This institution is for those who do not imagine their dinner or lunch without meat. To eat here, you need to pay 4-8 thousand KES. You pay a certain amount and spoil yourself with everything you see on the buffet. According to many travelers, this option is much better and safer than inexpensive restaurants in Nairobi.
When thinking of the best cafes in Nairobi, Java House and Dormans Coffee House are often mentioned.
The lowest prices are traditionally in fast food restaurants and small cafes in Nairobi such as Monikos Kitchen, Urban Gourmet Burgers, Ankara food court (from 1100 KES). To minimize food costs, you can buy ready-made salads and porridge in supermarkets.